Light appetizers that are easy to eat with your hands are perfect for standing and socializing outside with family and friends. Using wonton wrappers to make crunchy "cups" that can be filled with a ...

Chef Tim Clowers shares a simple taco wonton cup recipe perfect for a crowd. This appetizer is made with wonton wrappers, ...

I recently catered an event called “Cocktails, Songs and Appetizers.” There were 170 people, and I had to come up with quite a variety of hors d’oeuvres. Among the most popular were the Thai peanut ...

Combine cream cheese, crab meat and chives in a mixing bowl and mix well with a fork or chopsticks. Place 1 heaping teaspoon of fillings in the middle of the wonton wrap, then brush all four edges ...

From the Recipe Creator: When I'm dining out, crab rangoon is one of my go-to dishes. I decided to create a better-for-you version at home. —Emily Higgins, Wingdale, New York Crunchy on the outside ...

When Christy Denney thinks of wonton wrappers, one word comes to mind: possibilities. “I use them for anything and everything. Making ravioli, mini tacos, dessert bites – you name it,” explained the ...

Some years ago, I was asked to do a cooking demonstration. In front of a lot of people. Who thought I knew what I was doing. It’s that darn title: food editor. So, I cooked like I was at home on that ...

Wonton wrappers are the secret ingredient that will take your bite-size appetizers to the next level. Think beyond wonton soup and use wonton wrappers for quick mozzarella sticks, buffalo chicken egg ...

Properties: Made from wheat flour, eggs, salt and water, these thin wrappers are basically a pasta dough with mostly carbohydrates and a little protein from the egg. While it’s possible to make your ...