A measure of how effectively the filter removed flavor taints, along with the resulting odor taints, that CR added to plain water with minimal intrinsic flavor and odor (the "control" water). The test ...
In the last edition of Don’t Fear the Filter, we built up two examples of the simplest and most-used active filter of all time: the two-pole Sallen-Key lowpass. This time, we’re going to put two of ...
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