These lemon pastries bake into crisp, golden rectangles with raised edges, a soft cream cheese center, glossy lemon curd, and ...

We always seem to have a tub of strawberry cream cheese in our fridge. Our youngest has always loved it on a blueberry bagel, so it is a staple in our house. When I was considering new desserts to ...

The dough for these Passover cream puffs is fast and easy to make. It is similar to pâte à choux, the dough used to make cream puffs and éclairs. The only difference is that this is made with matzo ...

What do all the best French desserts—we’re talking eclairs, fruit tarts and Napoleons—have in common? Pastry cream! Also known as crème pâtissière, this mix of sugar, milk, cornstarch and butter is a ...