Step into any Midwestern kitchen during the 1950s. You'd likely find this beloved Chow Mein Casserole bubbling away in the oven, its crispy noodle topping promising comfort and satisfaction with every ...
Cut beef with grain into 2-inch (5-cm) wide strips. Cut each strip across the grain into 1/4-inch (6-mm) thick slices. Put in shallow bowl. Add soy sauce, cornstarch and sesame oil. Stir to combine.
Dish: Bitter Melon Beef Chow Fun Place: Happy Times Bistro, International DistrictPrice: $7.50 On the plate:Pan-fried noodles with slices of beef, bitter melon, green onions, mushrooms, carrots, and ...
Dish: Black Bean Sauce Beef Chow FunPlace: Regent Bakery and Cafe, Capitol HillPrice: $8.95 On the plate: The menu doesn’t offer any further description of the dish, but you’re getting rice noodles ...