Parts of Boston Harbor are clean enough for recreational shellfishing for the first time in a century. To mark the moment, we ...

This recipe is one of my go-to fall/winter soups. The briny sweetness of the clams, paired with the luscious heavy cream, filling potatoes and saltiness of the bacon, make for the most comforting bite ...

This article was produced by National Geographic Traveller (UK). “Clam chowder is a religion in these parts,” says Kathy Sidell, with a zeal more commonly reserved for champion hometown sports teams. ...

We may receive a commission on purchases made from links. New England is known for its incredible lobster restaurants and warm bowls of creamy New England clam chowder -- so when there's enough buzz ...

Possibly the most well-known type of chowder — you can buy it in just about any grocery store that sells canned soup — New England clam chowder (also sometimes called Boston clam chowder) features a ...