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Healthy tikel gomen (one pot potato and cabbage dish)
Tikel Gomen is a healthy one-pot vegetarian dish with cabbage, potatoes, onion, and turmeric. It is packed with flavor, easy to make, and good for you too! 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 1/3 cup ...
Intentional Hospitality on MSN
Why this cabbage soup with hamburger is my easiest one-pot dinner
This hearty cabbage soup is made with ground beef, potatoes, carrots, and cabbage, all simmered in a rich tomato-beef br ...
If you're looking to make a classic dish to celebrate St. Patrick's Day 2023, check out these flavorful corned beef and cabbage recipes from Chef Alex Reitz – recipe developer for "Beef. It’s What’s ...
"My cabbage roll casserole has all the ingredients of stuffed cabbage rolls but is a lot easier to make!" says recipe creator ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
Serving corned beef with potato and cabbage is nothing new — but this recipe makes a few flavorful tweaks to freshen up the springtime favorite. Justin Chapple is a chef, recipe developer, food writer ...
March is a hard month for me. I've lost my father and few other close relatives in this month, but I always find comfort in cuisine. I'm a huge fan of red hair and freckles, so I'm dedicating this ...
Pre-heat Oven to 350 degrees. Trim any excess fat and silver skin from the brisket. In a large stock pot or braising pan, add all ingredients including water, beer and brisket. Cover and cook for ...
Make this dish once and you will make it over and over. Everything about it is good. It requires only one big pan, and that one will contain a complete supper of meat, potatoes and vegetable for at ...
‘It feels undeniably good to spend an afternoon making something you know you’ll be glad of later,’ writes Steafel - Eleanor Steafel Batch cooking and soup could both do with a rebrand. The first ...
Ingredients - 1 pound small red potatoes cut in half (or cut into 1-inch pieces if using larger potatoes) - 1/4 cup brown sugar - 1/4 cup cider vinegar - 2 tablespoons Dijon mustard - 1 teaspoon dried ...
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