The first time that I told my non-Chinese friends about the taro + mochi + meat floss + salted egg combination, they were shocked that anyone would ever find this unorthodox blend of flavours ...

You may not guess at first glance that this savoury taro cake is packed with flavour from Chinese sausage, dried shrimp and five spice. A garnish of spring onion, peanut and chilli gives it colour, ...

Compared to their previous location in Bencoolen, which merely functioned at a takeaway store, the new shop in Macpherson Mall boasts a bigger space and even a seating area for customers to dine-in.

100g taro (yam) cake (wu tau koe), cubed 2 eggs 1 tsp chopped garlic 2-3 tbsp oil 30g long beans, finely diced 2 bird’s eye chillies, finely sliced 1 tbsp sliced red chilli 1 tbsp sliced green chilli ...

While many families are getting ready this week for a turkey feast to celebrate Thanksgiving, members of Vancouver’s Chinese community will be marking the Mid-Autumn Festival. The second grandest ...