An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

Bullak jeongol is a lively Korean hot pot built around contrast and balance. Tender small octopus, lightly stir-fried to preserve its texture, is paired with thinly sliced marinated beef and a medley ...