Snap beans love the cushioning of mashed potatoes, and the potatoes very much appreciate the podded texture in this very comforting, home-spun pie. The mash is enriched with a few beaten eggs and two ...

Garlic Green Beans are the easiest way to turn fresh green beans into a buttery, flavorful side in just 20 minutes. Garlic ...

Here are a few tips about preparing green beans. Green beans are generally eaten cooked. Snip off the stem of each bean with a paring knife. The skinny tip end does not need to be cut off. You can ...

Add oil, vinegar, garlic, chili flakes, half the basil, half the mint, salt, and black pepper to a large bowl (large enough ...

A brief bean history Green beans, also known as snap beans or string beans, reach peak season from May through October, though they remain available year-round. Once known for the fibrous string along ...