But in fairness to the slow cooker, I added another test: The brisket was seared, and the vegetables were sautéed until ...

Brisket is a favorite of barbecue lovers all year round, but at Hanukkah, it graces many family tables across the South.

For this delicious Hanukkah brisket recipe, Andrew Zimmern cooks the meat low and slow so it's deliciously tender, never tough. The result is juicy and meaty, served alongside sweet caramelized fennel ...

It cooks low and slow with a simple spice rub until it’s tender and easy to slice! The post Oven-Baked Brisket appeared first ...

Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from ...

Tried-and-true holiday menus, when made with a little care and skill, are soothing because they’re familiar. No matter how ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

A step-by-step brisket game plan that takes the stress out of the holidays Sliced Smoked Brisket Follow the Girls Can Grill ...

If you’re gearing up for the Jewish High Holidays, which begin at sundown Oct. 2 with Rosh Hashanah, the two-day Jewish new year, there’s a chance you might be preparing brisket for your celebratory ...

These Leftover Brisket Recipes are perfect to use up leftover brisket! Personally, I always try to get the largest cuts ...