Cowgirl’s Version of the Classic This recipe features our own Wagon Wheel cheese. We like to make this with the wheel-shaped pasta called rotelle. Bacon makes it even better, as bacon always does.

Cowgirl Creamery’s Wagon Wheel and Red Hawk cheeses make this classic macaroni and cheese a crowd pleaser. (Chronicle Books) By Amber Turpin, correspondent UPDATED: December 29, 2018 at 9:04 AM PST ...