Dividing plants is a clever gardening technique that involves separating a plant in half to create a new plant for free. Most perennials benefit from division every two to three years to maintain ...

Rhubarb is used primarily in sweet treats and are, hence, regarded as a fruit. Actually, rhubarb is a vegetable but, because of its high acidity, lends itself nicely to pies, tarts, jams and other ...

Q:I have a rhubarb plant that is 20-plus-years-old and has never been moved. It is producing less and less. What do I do to bring it back to full production? A:Rhubarb should be transplanted and ...

Now’s the moment to get rhubarb in the ground across much of the country—you’ll thank yourself come strawberry-rhubarb pie season next year.

One of my favorite memories of this time of year is visiting my grandma in Amherstberg, Ontario. Grandma would drive around to the local roadside stands and pick up the freshest and sweetest ...

Let’s set the record straight: Rhubarb is a vegetable, though it’s often put to the same culinary uses as fruit. Think jellies, sauces and pies. The confusion on rhubarb’s standing in the food world ...