The food variety in India is immense. You can find all kinds of dishes with complex and simple flavours. Each dish has something special that makes it comforting and flavourful. As Indians, we have ...

Bengali-style dum aloo tastes best when served with steaming hot rice.Photo Credit: iStock Aloo is one of the most versatile foods out there. Whether you're making a snack, sabzi, or a curry, you can ...

There are countless potato dishes. Potato curry is a common recipe that is prepared and eaten in almost every household. Its varieties are also long. From kitchens to street food, potatoes are popular ...

Learn how to make Kashmiri Dum Aloo at home with chef Smita Deo only on Rajshri Food. Kashmiri Dum Aloo is one of the most widely preferred north Indian curries that is prepared with lots of spices ...

Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking. Banarasi Dum Aloo is unique because the potatoes are hollowed out ...

A perfect mix of Indian spices, this dish can be served for various occasions and is one of the most simple yet delicious dishes Indian cuisine offers Kitchen "Dum Aloo",is a classic Indian potato ...

Scour the streets of Darjeeling and you can't miss coming upon someone making Aloo Dum. "It can be found throughout the year and everywhere, including at school canteens, tourist spots, markets, and ...

A satvik dish, which implies a light and healthy preparation, Sangita Agrawal's Jain Falahari Dum Aloo uses upvas ka namak and ghee or peanut oil. It is an ideal dish to have on Janmashtami when ...

In a bowl, mix warm water with two teaspoons of sugar and yeast. Cover and set it aside for 15 minutes. When it starts bubbling, add the flour, salt, baking powder, oil and rest of the sugar. Knead to ...

Once in a while, we crave a burst of spices for our tastebuds. In case you are having that kind of a day, we have the perfect recipe for you to have with poori or chapathi. Kashmiri Aloo Dum is a ...