SAUSAGE IS a specialty for Stefano Diaz, owner of the Meat Wagon in Kingston, N.Y. His links and patties have earned him a fervent local following that is, in fact, interested in seeing how the ...

is a perfect way to spice up the wild game you bring home from the field. Venison is ideal for sausage, as it’s lean and takes on different spices and flavors well. It’s also a great use of trim meat.

A simple and vinegary lentil salad is the perfect complement to the rich and fatty goodness of sausages. If you've always nursed a yen to make your own sausage, but you don't own a meat grinder and ...

If you're looking for a simple, satisfying dinner that doesn’t leave a pile of dishes behind, this Creamy Tuscan Sausage Pasta is a great choice. It’s a one-pot recipe that combines Italian sausage, ...

FARGO — This week’s Italian Big Pan Sausage and Veggie Roast recipe comes to us courtesy of my marvelous sister-in-law, Rosie. Rustic, simple and so delicious, this is the perfect dish for busy ...

Sausage Rolls are classic British fare, and are as versatile as they are easy to make. hey can be served hot or cold, in a canapé size as an appetizer or as a larger sausage roll for lunch, brunch or ...

Ready to take your stuffing to the next level? Add sausage. Savory and satisfying, whip up this easy sausage stuffing from Elia Garrison at Conservamome.com this Thanksgiving or whenever the mood for ...