Chronically high levels of insulin and inflammation are key features of obesity and metabolic syndrome, which mediate cancer ...
Research shows that eating a plant-based diet may offer protective benefits for heart health and prevention against certain ...
Can what you eat help you avoid getting stomach cancer? "Most cases of stomach cancer happen sporadically and are purely a ...
A large French study tracking more than 100,000 people over a decade has found that higher consumption of certain food preservatives—commonly found in processed foods and drinks—is linked to a ...
"A direct link." Researchers find concerning link between popular lunchtime staple and cancer: 'This study brings new ...
Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.
Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.
Experts talk about the links between diet and disease and why one of the best reasons to eat a plant-based diet is to help ...
By Vijay Kumar Malesu Tracking diets for more than a decade, researchers found that certain widely used preservatives were linked to higher cancer rates, raising questions about everyday food choices ...
The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to higher risk of cancers.
Common food preservatives such as nitrites and sorbates may be linked to a slightly higher risk of certain cancers or type 2 diabetes, according to two new studies coming out of an ongoing large-scale ...