Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

When I was growing up, a celebratory brunch or lunch in my Chinese family meant only one thing: squeezing around a large round table with a lazy Susan groaning with dim sum. We loved the bustling ...