Growth of the ‘food as medicine’ trend is having a major impact on food and beverage, with 2025 set to take its success to a whole new level. Interest in the food as medicine movement has been ...

Stressed and anxious Gen Z consumers are turning to functional foods and beverages to boost their mental health and wellbeing as the demand for nutrient-dense and clean label products grows across ...

Amid the many uncertainties and changes seen by the food industry, we believe these three emerging categories have the ...

This graphical abstract presents a precision medicine-food paradigm for gut health. Left, a metabolite network (acetate, propionate, lactate, bile acids, polyamines) links the microbiota to immune ...