This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WILLOUGHBY, Ohio – The 3rd Annual Pig & ...

This dry rub recipe for pork ribs is based on one used by professional and amateur pitmasters alike. It uses black pepper as a base to showcase the pork, with a bit less salt for a base seasoning, and ...

Pork ribs are delicious and really easy to make. I like my homemade dry rub and than a simple roast/steam in the oven until they are fall apart tender. Perfect for dinner, served with your favorite ...

Drummond demonstrated how to make the recipe on an episode of The Pioneer Woman where she made “classic cowboy food.” “Pulled pork is a favorite around here,” she explained. “Everybody absolutely ...

Coat tenderloin with oil. Apply rub to the meat. Cook on a grill until the internal temperature is 145. Let rest for 10 minutes. Carve and enjoy.

WILMINGTON, N.C. (WECT) - Pitmaster Kevin Kuruc of Mac’s Speed Shop shared his recipe for an all-purpose rub for pork, chicken or beef. Kuruc has been Mac Speed Shop’s Pitmaster for ten years. He’s ...

This Slow Cooker BBQ Pulled Pork is an expert-tested guide to getting deeply flavorful, tender-but-not-mushy pork with real ...

These tender and juicy air fryer bone-in pork chops make the perfect weeknight dinner! Each chop is seasoned with a flavorful ...