I really like clams. And I absolutely adore mussels. I acquired a taste for these mollusk bivalves thanks to my dad’s influence. As a kid in New Hampshire, my trip to the Atlantic coast was never ...

The Bay Area has some of the best crab in the world so California Live’s Jobeth Devera gets a masterclass from Alex Goffo, owner of ‘The Art of Crabbing,’ to learn how to catch her own crustaceans ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Cioppino is a seafood stew of vibrant, briny ...

If you love seafood, this Cioppino recipe is your dream come true! Chef Jean-Pierre shows you how to make the perfect seafood stew, bursting with fresh flavors and rich, savory goodness. Premier’s ...