To prepare Catalan-style mussels, start with the How to Clean and Open Mussels. After rinsing the mollusks under running water (1), with the help of a knife, remove encrustations and barnacles from ...

To prepare the fideuà, start with the How to Clean and Open Mussels: place them in a large bowl, rinse them well under cold running water, use the back of a knife to remove all encrustations and ...