Nick DiGiovanni on MSNOpinion
How Nick turns a July 4th cake into a precision-built American flag
A classic July 4th dessert is rebuilt using careful technique and intentional design. Nick DiGiovanni approaches the American ...
On the cover of Southern Living magazine’s July 2018 issue was a picture of a festive ice cream cake that looked perfect for the Fourth of July. It was, of course, red, white and blue. It was also ...
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