Sometimes I get tired of the same pasta-noodles-cheese combinations, so I made these Lasagna Roll-ups. I did this one a few years back, and to be honest, I’ve forgotten about it! It is a little more ...

Got some Easter leftover ham lingering in the fridge? Breathe some new life into it with our recipe for ham and cheese roll-ups. We will show you how to make it here. Kick Back With Our Ham and Cheese ...

Preheat oven to 350 degrees Fahrenheit and spray an oven-safe baking dish with nonstick cooking spray or use a large cast-iron skillet.

Elizabeth Ries, co-host of Twin Cities Live, joins us live from her kitchen to give us her mom’s recipe for spinach lasagna roll ups.

Preheat oven to 350. Cook noodles for about 7-8 minutes. Make sure you don’t cook them all the way—it’ll be easier to use them if they’re very al dente. Crumble tofu into a food processor. Add ...

Introducing the new PSL: pumpkin-spinach lasagna roll-ups. Canned pumpkin does the heavy lifting in this weeknight recipe, imparting a vibrant marmalade hue and rich, creamy body to the sauce. Rolling ...

Let us introduce you to the amazingness of lasagna roll-ups. Combine all the elements of a classic lasagna — creamy ricotta cheese, gooey mozzarella and savory meat sauce — into a perfectly portioned, ...