While pulses were once considered peasant food, they are now a permanent fixture in most people's cooking, and not just in meat-free dishes. For food writer Inga Pfannebecker lentils, which range from ...

Lentils are chameleons in the kitchen. They’re just as comfortable adding heft to a salad as they are as the base of a slow cooker curry. On top of being wildly versatile, they’re also inexpensive, ...

If the lentils are not cooking in the cooker, then know easy Desi hacks and tips with which the lentils will cook quickly and become soft and tasty. Lentils are an important part of everyday Indian ...

Lentils are well-loved as a plant-based protein source, and no wonder: They’re easy, versatile, and incredibly affordable. Red lentils are part of the legume family, like beans, and they’re an ...

Lentils and your microwave oven are ready when you want to cook. Because lentils don't need soaking like dry beans, they need only to be rinsed before nuking. Use twice the amount of water as lentils.

If you're looking for a delicious, nutritious, quick-cooking and budget-conscious meal, give lentils a try. Spray Dutch oven with nonstick spray coating. Heat pan over medium high heat. Add chopped ...

Meat-eaters and nonmeat-eaters will enjoy this dish. Grated zest and juice of ½ lemon, or to taste Heat oil in pot over medium-high heat. Stir in onions, sweet potato. Add big pinch of salt. Saute ...