Three years ago the couple’s Marin-area Devil’s Gulch Ranch had 250 breeding females, or does, a number that has since quadrupled to 1,000 and makes them one of the largest meat rabbit producers in ...

Animal advocacy groups are planning to protest this weekend at Whole Foods Markets nationwide to oppose the retail sale of rabbit meat and to “politely” remind customers via handouts that rabbits are ...

Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...

For beginning homesteaders (or even those more established), raising meat rabbits it the perfect first step to take toward raising your own livestock. As natural herbivores, rabbits eat low on the ...

Rabbit meat is generally accepted as possibly the healthiest of all meats. It is a high source of protein and lower fats than beef, pork, chicken or even turkey. This, possibly, is the single ...

There's a leaner, more sustainable, and incredibly tasty protein pick at your nearby Whole Foods Market. Fabulous, you say. But the option is not exactly delighting every healthy hipster who walks ...

Should rabbits in Connecticut be raised only as house pets, or possibly also for stews and other meals? A proposal to allow harvesting rabbits for food, an idea loved by farmers but hated by animal ...

What's for dinner? This was a popular meat choice in the past. Let's examine the history and interesting facts about this vintage food source.