Food waste is a global concern. What role can microbial quality control play in reducing its prevalence? Robyn Eijlander, Microbiology and Food Safety expert at NIZO, weighs in. Globally, as much as ...
Fast-acting, EPA-registered PAA solution for efficient microbial reduction-cost-effective and retrofit-ready. MODESTO, ...
According to scientists, no interventions precisely control Campylobacter on meat. Several methods have been tested with mixed success. Some showed promise in reducing prevalence in specific stages of ...
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