As the days get colder and the nights get longer, mince pie season approaches. These little pies are a British invention traditionally eaten around Christmas, but they've started spreading to other ...

Chef Chad with Rouses Markets is making a classic holiday treat. Combine all ingredients except the alcohol in a medium-sized pot and slowly bring to a simmer. (Be careful not to scorch the ...

Stir in the icing sugar and orange zest, then stir in the beaten egg and mix until the ingredients just come together as a dough. Wrap the dough in greaseproof paper and chill in the fridge for 10-15 ...

Learn how to make a traditional Scottish mince round – a hearty, comforting beef pie that’s a family favourite across ...

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...

If baking a picture-perfect pie crust is your culinary Achilles heel, here are four ways to help you master the art this holiday season.

Premier Foods is set to delight UK consumers this winter with the introduction of Mr Kipling Mince Pie Ice Cream, a limited-edition product that brings the beloved festive flavour of mince pies to the ...