Dark chocolate contains theobromine, a compound that links to slower cell aging. People with higher levels showed younger ...

Preliminary studies indicate that derivatives of verticillin A can kill certain types of glioma cells. MIT chemists have, for ...

A naturally occurring compound in dark chocolate may help slow certain signs of biological aging. Researchers at King’s ...

Dark Chocolate Ingredient Linked To Slower Biological Aging Markers In A Nutshell People with more theobromine (the bitter ...

A dark chocolate compound similar to caffeine called theobromine may have anti-aging properties. Experts share how much to eat without overdoing it.

Mass spectrometers are high-tech machines that play an important role in our society. They are highly sensitive analytical instruments that are indispensable in areas such as medical diagnostics, food ...

A team of researchers has recently demonstrated the utility of employing a previously established screening system to probe the interactions between small molecules and RNA. Their study is published ...

Matthew Addicoat receives funding from EPSRC and the Royal Society. The universe is flooded with billions of chemicals, each a tiny pinprick of potential. And we’ve only identified 1% of them.

Psoriasis is a chronic skin disease that manifests itself mainly with skin symptoms (dryness, itching, scaly skin, abnormal patches and plaques). It affects about 2% of the population and is mediated ...