Heat oven to 375 degrees. In a saucepan, heat the oil over medium-low heat. Add the onion and garlic and cook, stirring frequently, until soft, 7 to 10 minutes. Transfer to a medium bowl and stir in ...
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Chicken thighs in the pan
So here's the thing, when it comes to classic Italian cooking, pan-seared chicken thighs really stand out. This dish is all about getting amazing flavor and perfect texture from simple ingredients. I ...
FARGO — Our garden is overflowing with delicious tomatoes, creating a true Tomato Palooza at mealtime in our home these days. We have been savoring these late-summer treasures in nearly every meal — ...
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How to pan-fry chicken breast?
Fancy a tender, juicy chicken breast in no time? Pan-frying is the ideal way to get meat that's golden on the outside and soft on the inside. Fast, simple and tasty, it's the perfect solution for a ...
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