Pork is a critical ingredient in a Cuban sandwich — and the best cut of meat to use is thinly sliced, slow-roasted pork shoulder. Not only is this cut affordable and flavorful, but the methods for ...

James Beard once said, "If I had to narrow my choice of meats down to one for the rest of my life, I am quite certain that meat would be pork." Properly raised and cooked, pork is a deliciously ...

Pulled pork sandwich on bun, covered in barbecue sauce, surrounded by French fries, bowl of beans, sliced red onion, and banana peppers - Stphillips/Getty Images Making authentic barbecue at home can ...

One of the most unusually named cuts of meat is the Boston butt roast. Traditionally the source for beautiful pulled pork barbecue, the cut has nothing to do with a pig’s rear end. Supposedly, during ...

The Cuban sandwich has a rich history, but like many culinary creations, its true origins are murky. Many people would ...

Barbecue can be an intimidating world for beginners, full of strict rules and strong opinions, but some cuts of pork are a bit more forgiving. On the tough side of things, you have leaner meat like ...

Recently, in a brief chat with my butcher, he mentioned I might like to try pork collar steaks. Pork collar steaks? Never heard of them, but I was about to become very familiar with them. My butcher ...