For as long as I’ve known my friend Katie Grover, I’ve known that I’m lucky if I get even one slice of the Croatian povitica loaves she painstakingly assembles each year in the weeks leading up to ...

Povitica bread is an Eastern European holiday tradition that mixes a sweet dough and nutty filling. Making povitica in a loaf pan is an Americanization of the bread says Strawberry Hill Povitica ...

Fancy a slice of povitica? Similar in texture to brioche, the sweet yeast bread dough has a delicious walnut filling, and when sliced it reveals beautiful, contrasting swirls. The nutty Eastern ...

Nancy Eggert asked for the recipe for povitica, a Croatian holiday bread. The recipe shared by Mary Lou Pozek Elbertson appeared in the Kansas City Star in a feature on making Croatian povitica in ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Kan. — Holiday povitica in ...

Home for the holidays with family and friends this year, I was introduced to the holiday treat of povitica (po-vee-TEET-sa). Here in the Midwest, it can be found many places this time of year, and of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Marc O’Leary from Strawberry Hill Povitica ...

MERRIAM, Kan. — Croatia’s success in the World Cup has a family-owned business bustling a world away in Kansas City. Strawberry Hill Povitica typically sells most of its loaves of the Eastern European ...

Ever year for the past 23 years, Katie Grover has painstakingly prepared her great grandmother’s recipe for Croatian povitica, a traditional nut roll. Travis Heying The Wichita Eagle For as long as ...