As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

Garlic scapes are a popular sight at many local farmers markets and supermarkets in the late spring and early summer. In the same vein as garlic cloves, scapes can be sautéed in a medley of veggies, ...

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As spring heats up into summer, garlic starts to mature and send up bright-green shoots. It’s garlic scape season. Garlic scapes are a seasonal treat that can add garlicky flavor to everything from ...

Stay-Put Cooking is a frequent kitchen dispatch while you're stuck at home social distancing. Check out the archive for more tips and tricks. It’s June. Do you know where the scapes are? Also known as ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Turn fresh garlic scapes into a bold homemade pesto that's perfect for pasta, sandwiches, and more. #Pesto #Garlic #Homemade ...

Attention, garlic lovers: It’s time to think outside the bulb. Make that above the bulb. Garlic scapes, the long, curly edible green shoots that emerge above ground while garlic heads ripen below, are ...

I was first introduced to the garlic scape by former Washington Post food writer Kim O’Donnel back in 2006. These beauties, resembling scallions or young onions, are a cousin of these veggies, but ...