1. Preheat the oven to 180°C (or 160°C fan bake). Grease and line a 22cm cake tin. 2. Put the prunes in a saucepan with 1 cup of water, bring to the boil and boil for 1 minute. Pour the prunes into a ...
Today we're going to conclude our ``discussion'' of prune cakes, then present some new requests for readers to consider. However, we'll start with an interesting Prune Pie recipe which a reader ...
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