This hearty black-eyed pea and greens soup pairs smoky ham with tender legumes, chard, and a vinegar finish for a simple, flavorful pot perfect for cold-weather cooking.

This classic, comforting, stick-to-your-ribs soup makes the most of your holiday ham leftovers (especially if you have a ham ...

Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...

Those looking for a versatile, tasty, and easy-to-prepare protein should look to the vintage recipes of the 20th century – where they're likely to find plenty of canned ham. This affordable pantry ...

Mastering old-fashioned appetizers takes practice, but the results are magnificent. No one makes this canned appetizer ...

These easy black-eyed pea recipes are the perfect place to start, whether you're looking for a comforting hoppin' John or a ...

Growing up, there was one appetizer that signaled it was time for our family's annual Christmas Eve party. As guests filtered in from the cold, shaking off snowflakes and unwrapping scarves, they'd ...