Simple Basil Pesto is easy to make using fresh basil leaves and stays good in the fridge for 1 week. Use it on pastas, ...

As summer winds down, you’re likely looking for ways to make the most of your basil bounty. This versatile herb can elevate a variety of dishes, from the classic basil pesto that everyone loves to ...

TYLER, Texas (KLTV) - Summertime is prime beach or lake time, vacation time, and almost as importantly, garden harvest time. I especially enjoy growing herbs during the spring and summer, and into the ...

There is nothing as satisfying as sipping a glass of ice cold lemonade on a hot summer day. Its sweet-tart flavor is a surefire signal that the season is here. With just three simple ingredients — ...

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...

Spice up low-fat cottage cheese with chopped fresh tomatoes and basil drizzled with a balsamic vinegar reduction. A bountiful harvest of sweet basil — summer’s signature herb — is in invitation to go ...

My family loves pasta throughout the year. During the summer we like to lighten it up a bit with non-cooked sauces, or a lighter version containing lots of fresh ingredients. Any occasion I have to ...

Fresh herbs from your garden can transform simple meals into flavorful dishes without much effort. Whether you have basil, cilantro, mint, or rosemary, using these herbs adds a burst of freshness that ...

Tomato leaves don't taste like the rest of the fruit, but you can absolutely eat them. In fact, they'll enhance the flavor of ...