An easy-peasy pizza sauce that has no lumps. Perfect for those who are fussy with textures. My Passata pizza sauce is freezer-friendly and ready in under 15 minutes. It’s a smooth pizzas sauce can be ...

Passata, the smooth and vibrant tomato purée, is a cornerstone of Italian cooking, loved for its freshness and versatility. From Nonna’s traditional simmer-and-strain method to modern shortcuts, it’s ...

A lifetime ago, my husband and I took our children to Tuscany. It was a magical trip, save for the evening when I used my rudimentary Italian to order beef. A large bowl of beef intestines was ...