One of the biggest differences between home-cooked meals and something you'd get in a restaurant is visual appeal. People often eat with their eyes first, so even if you've followed a recipe to a T, ...

Fine dining is often built on the belief that how a dish looks is just as important as how it tastes. Chefs spend years learning to arrange food with precision, hoping it turns each plate into a piece ...

MOORHEAD — We’ve seen it happen a hundred times. A meal is brought to a restaurant table and, before lifting a fork or spoon, the customer lifts a cellphone, takes a picture and posts it to Instagram.

If you believe in the old saying that "you eat with your eyes first," you know that the best moment of any meal in a fancy ...

A TV show, "Restaurants on the Radar", give viewers a look at some of the best local places to grab food.The host of the show, Brendan O'Connor, visited an Orlando restaurant, Bacán, known for artful ...

When it comes to culinary artistry, the way a dish is presented can be just as significant as how it tastes. They say we eat with our eyes first. The artistic procedures of food plating and ...

Plating food matters. I wish I knew this as a kid, but at least I get to consider it when feeding my own. My parents, most of my aunts and my grandma didn’t get the memo about plating food. Collard ...