These Soy Sauce Rice Balls are my easy take on a Japanese classic, also known as Shoyu Yaki Onigiri. I crafted this recipe to bring you a snack that’s crispy on the outside, soft on the inside, and ...

Cooking With Kids is a weekly recipe series on getting creative in the kitchen with the family. Bored of the same sandwich lunch option? Enter: Onigiri rice balls, found everywhere in Japan. Your kids ...

NEW YORK -- Ken Rosato's Short-rib stuffed rice balls take some time to make, but the multi-step process is worth it for special occasions. 4. Sear ribs until brown on all sides. Set ribs aside. 5.

In a medium bowl, cover the rice with water and let stand for 30 minutes. Drain and spread on paper towels to dry, then transfer to a shallow bowl. Fill a large saucepan with 3 inches of water and ...

Team Bacon Rouge made delicious fried balls from red beans and brown rice. (Judy Walker, NOLA.com | The Times-Picayune) Red Beans and Rice Balls, from team Bacon Rouge (from Baton Rouge) at the 2014 ...

Tang yuan are sticky rice balls, typically filled with sweet black sesame or red bean paste. During Chinese New Year, the dessert represents family unity, as tang yuan sounds like the term 团圆 (tuan ...

Can you make arancini out of leftover risotto? Absolutely. But this arancini recipe starts at the very beginning, flavoring the Italian rice balls with Parmesan cheese, lemon zest and juice, and ...