With Thanksgiving only weeks away some cooks have started having bad dreams about the turkey. While Norman Rockwell made mother’s presentation of a large oven roasted turkey great art the reality of ...

It all started that first year the vegetarians came for Thanksgiving. I didn’t want to offend them, so I bought a smoked turkey and heated it in the oven to avoid the smell of turkey permeating the ...

Thanksgiving is a popular holiday; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist on home-cooked favorites, gives you an excuse to be outside, and adds new ...

Thought deep-fried turkey involved a propane, a cauldron of boiling oil and frostbite? The Waring Pro Rotisserie Turkey Fryer/Steamer rotates the bird in super-heated oil in about 3-1/2 minutes per ...

Rotisserie roasting may be the method just for you if you're looking for a golden brown, evenly-cooked dish. Also referred to as "spit-roasting," this slow-cooking process delivers a crispy crust and ...

2 teaspoons minced chives 2 tablespoons finely chopped fresh sage 1 teaspoon chopped fresh lemon thyme 1 teaspoon chopped fresh savory 1 turkey, 12 pounds, rinsed and patted dry 1. In a small bowl, ...

Summer may be long behind us but that doesn't mean the barbecue has to go unused until next year. Ian Hodgett, Barbecue Team Leader and Buyer at BBQ specialists, Hayes Garden World, has shared how you ...