CURE is kicking off its summer recipe series "Cooking With Cure". Through the summer, we'll be highlighting simple and healthy recipes recommended by oncology dieticians from the John Theurer Cancer ...

Add Yahoo as a preferred source to see more of our stories on Google. Tinned sardines are a health-food hero: cheap, sustainable, convenient and packed with healthy omega-3s - Andrew Crowley Tinned ...

Remove sardines from can to a strainer and drain sauce. Lightly rinse sardines with cold water and pat dry with paper towel. Place sardines in bowl. Pour lemon juice and lemon zest over the sardines.

Sohla El-Waylly’s recipe is about as far from Thanksgiving as you can get. And on the Sunday after Thanksgiving, that’s exactly what’s required. By Sam Sifton Sohla El-Waylly’s sardine pasta ...

Simple sardine and green olive pasta recipe for dinner.

This is a traditional Sicilian recipe usually made for the feast of St. Joseph. The bread crumbs symbolize sawdust to remind us of St. Joseph's status as a poor carpenter. Bring a large pot of salted ...

On May 7, food media highlighted a wide range of culinary stories, from Food & Wine’s chef-driven clam recipes to Giada De Laurentiis’ asparagus lasagna. Delish revisited a creamy corn pasta perfect ...

Though most people are familiar only with canned sardines, the fresh ones are an entirely different fish -- small and rich, with a pronounced flavor that’s like a more assertive tuna. With the current ...

Sardines are a source of anti-inflammatory omega-3’s, which “help stabilize cell membranes so they’re less likely to release histamines when an allergen comes calling,” says Annessa Chumbley, R.D.