Around the world people prepare special foods for the new year to symbolize luck or wealth, often drawing on traditions that date back centuries. In East Asia, for example, the shape of noodles ...

"You haven't experienced Shanghai until you've had a bowl of scallion oil noodles," writes Betty Liu in "My Shanghai: Recipes and Stories from a City on the Water." To make them, cook scallions very ...

So much of the really interesting cooking being done in our cities integrates flavors and techniques from disparate cultures. For me, one of the great pleasures and challenges of this kind of cooking ...

This classic recipe is ideal to serve for Chinese New Year. "Noodles, because of their length and stringiness, signify longevity,” says cookbook author Kei Lum Chan. Combine the pork, 1/2 tablespoon ...

Eating food in a restaurant rarely is a dangerous endeavor. Outside the odd places that prepare fugu – aka puffer fish – or serve imprudently foraged wild mushrooms, most dining experiences are ...

Forget about ordering rice. Shanghai Winter Garden may be a Chinese restaurant, but rice is not the best medium here. Noodles, house made and hand cut, are the way to go at this Millbrae spot. They're ...

Around the world people prepare special foods for the new year to symbolize luck or wealth, often drawing on traditions that date back centuries. In East Asia, for example, the shape of noodles ...

Around the world people prepare special foods for the new year to symbolize luck or wealth, often drawing on traditions that date back centuries. In East Asia, for example, the shape of noodles ...