Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...

Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

One simple fall pleasure: The cozy smell of baking apples. My oldest son gets all the credit for this dessert. After a wonderful autumn day of apple picking, he asked for a yummy apple dessert, ...

This apple crisp is a fall fan favorite over at Bojangles, but you can make your own version any time of the year with this ...

Preheat oven to 350º. Peel apples and dice into cubes. In a large bowl, toss with maples syrup, water, and cinnamon. Pour apples into a greased 9 inch or 8-inch square baking dish. In the same bowl, ...

Cobblers are the kind of dessert that feel simple and comforting. With soft fruit and a warm topping they bring the feel of ...

Sure, you could wait until the day before Thanksgiving to make everything — who needs sleep, anyway? Or you could shut down life and work for a couple of days and focus everything on the big feast.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Who doesn’t love a ...