Learn how to make homemade peach curd with fresh Georgia peaches. Find out what peach curd is, how to store it, whether you ...

Makes 1 (9-inch) pie. Recipe is from “Fruit: A Savor the South cookbook” by Nancie McDermott. © 2017 by the University of North Carolina Press. Used by ...

We've collected the best recipes for putting peach season's bounty to good use. From cobblers to cake, these peach desserts will be on the menu all summer long. Take a look through this collection to ...

At the end of Michigan's peach-growing season, it's not too late to enjoy Jeanne Weiland's homemade peach custard pie. "For our family, it's been a well-loved recipe we've had for years," said Jeanne, ...

Discover an easy peach cake recipe layered with creamy homemade custard and fresh peach flavor creating a soft comforting ...

This easy homemade cake is soft, moist and incredibly simple to make using a quick batter method. The cake is layered with a smooth homemade custard and sweet peach slices, creating a delicious ...

A month ago, I made an Apricot Custard Pie. I thought that the season for apricots was too short to give out the recipe in Exchange Alley, but I did share it with a few people. A friend who made the ...

Instructions: Combine cooked rice, 31/2 cups milk, sugar and salt in saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a boil and is thick and creamy (about 15 minutes).

Editor’s note: Living in the Colorado High Country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This ...