If you've got a ham bone or bits of ham, split pea soup must be on the menu. Most contain carrots, onions, celery, and ham bone (a bone is ideal here, but if you only have ham, simmer the split peas ...

1) Place the large ham bone in your pressure cooker and cover with cold water. I use the bone from a Sunday ham that was served for dinner. 2) Place the lid on your pressure cooker and pressure cook ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours. Easter ...

Start off by placing the split peas into a colander. Then wash them well under cool running water and sort through them removing anything that's not a 'split pea.' Now transfer them to a large glass ...

Find the Instant Pot split pea soup recipe here. Split pea soup needs to taste like it was simmering for hours in a concentrated ham atmosphere, something biologists would take samples of back to the ...

Instant Pot Split Pea Soup with Ham. Soup as thick as a fog from dried split peas. Ready in about an hour, thanks to pressure cooking. [feast_advanced_jump_to] Ham and peas are a classic combination.

Now that fall has arrived, it’s time to pull out those hearty soup recipes. Recipe from “Martha Stewart’s Slow Cooker” (Clarkson Potter) Send requests or recipes to Recipe Swap, c/o Michael Hastings, ...

There’s a reason for the saying “the fog was as thick as pea soup.” The Dutch consider split pea soup good when a wooden spoon will stand up in it. The dried legumes are beloved all over Europe and ...

Add Yahoo as a preferred source to see more of our stories on Google. Easter has come and gone, but if you still have leftover ham, and better yet a ham bone, you can celebrate all over again by ...