When I was a kid, there were two deserts that seemed almost mythically strange: baked Alaska and pineapple upside down cake. Both seemed sort of impossibly frivolous and even rebellious. And since ...
We have eaten pineapple upside-down cake in the past and it is usually made with canned pineapple rings. It was made in cast-iron pans, in electric skillets, as well as the standard cake. Dole did a ...
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