1. If you haven’t already, cook the quinoa or other grain. Drain in a strainer and rinse. Meanwhile, peel the sweet potato and dice it into 1/2-inch or smaller pieces. Cook it in boiling salted water ...

Because quinoa is a fast-cooking superfood packed with nutrition, it is my go-to grain when I need a healthy vegan meal — quick. This vegan quinoa salad can be served warm or cold, depending on the ...

Place the quinoa, water, and salt in a covered pot. Heat on high until it boils, lower the heat to low, and cook for about 15 minutes or until the quinoa is soft and the water absorbed. Pour the ...

It's so fluffy!

Make one of these 20-minute vegetarian dinners, all low in calories and high in protein and/or fiber to help with weight loss.

No matter the time of year, it's important to reflect on the habits that impact our planet. We know that aiming towards a plant-based diet has a positive effect on Earth, reducing carbon footprints ...

Tender jarred chickpeas make this colourful vegetarian dish a bit of a breeze to bring together Every now and then, something comes along in the food industry that is “better than sliced bread”, and ...

STATEN ISLAND, N.Y. -- Quinoa is gluten-free and filling, ideal for dieting foodies. RECIPE: QUINOA SALAD (Serves 4) INGREDIENTS: 1 cup quinoa 2 cups water Salt and pepper, to taste 1 ear of corn 1 ...

I came late to the quinoa love-fest. Technically, this high-protein, high-fiber, gluten-free superfood from the Andes is not a grain, although it acts like one in the kitchen. When I was a UCSC farm ...