Zucchini lasagna is full of veggie goodness! This recipe is layered with slices of zucchini, spinach, mushrooms, creamy ...

Featuring a creamy spinach and ricotta filling, this vegetarian lasagna delivers classic Italian flavors in a hearty dish ...

This recipe uses common vegetables found at grocery stores making it accessible and convenient. Let’s get started! This lasagna serves 6 people and takes approximately 1 hour and 40 minutes which ...

Keep your menu fresh all season with recipes that showcase peak summer vegetables in salads, grilled dishes, hearty pastas, ...

Originally featured in Garten’s 2006 cookbook Barefoot Contessa at Home her Portobello Mushroom Lasagna is a vegetarian take on the classic beef lasagna. It takes a while to prepare — nearly two hours ...

Vegetable lasagnas promise a colorful, flavorful comfort food in a healthier package, but they almost never deliver. While you could argue that the healthfulness of a veggie lasagna makes up for it's ...

CLEVELAND, Ohio (WJW) — It’s a hearty and wholesome dish that combines all the flavors of lasagna. Chef Sonia Steele, also known on Northeast Ohio’s culinary scene as ‘Vegan Vicki’, shows Fox 8’s ...

‘Barefoot Contessa’ star Ina Garten has both sweet and savory options when it comes to some of her best vegetarian recipes. Plus, she has options for breakfast, lunch, and dinner — including two ...

One thing that hasn’t changed during the COVID-19 pandemic is the need to eat. Staying home has encouraged some to perfect their culinary skills while others have cracked open cookbooks for the first ...

Lasagna – a comforting favorite! This vegetarian one will become one of your favorites, too. It can be made ahead and rewarmed. This recipe is for two and is made in a loaf pan rather than a large ...