The light and fluffy texture of this baked omelet comes from the addition of a few ingredients borrowed from the baking cabinet. It is flavored with the classic combination of ham, bacon, peppers and ...

Sometimes referred to as a western omelet, the Denver omelet is a greasy spoon breakfast staple that’s typically made with eggs, ham, green bell peppers, onions and cheddar cheese. A plaque on ...

1. Sauté mushrooms, jalapeño pepper and pinch of salt in hot oil in a large nonstick skillet over medium-high heat 5 minutes or until mushrooms release their juices and brown. Transfer mixture to a ...

Philadelphia has cheesesteak. Chicago has deep dish pizza. Denver? We have an omelet. If you're from here, you probably know the ingredients: ham, cheese, onions, and bell peppers. But you may not ...

A Breakfast Chimichanga with Cchorizo sausage, scrambled eggs, onions and beans deep fried in a ten inch flour tortilla topped with chili and cheese – served on a bed of hash browns (The Gazette: Cody ...