Proving the power of nostalgia and a good bowl of soup, the answer many longtime Minnesotans give when asked where to find ...

How to Make Chicken Wild Rice Soup This rice soup is all about two smart moves, poach the boneless skinless chicken righ ...

The Star Tribune published its first wild rice soup recipe on Dec. 17, 1975. In the intervening years, more than 60 iterations have followed, which probably makes wild rice soup, in all its variations ...

The best meals are often the simplest. As a Midwesterner with an affinity for Minnesota, wild rice soup has always been a favorite. For those unfamiliar with the history of the grain, it has been an ...

These are the soups that F&W readers come back to year after year, spanning beloved classics from around the world and ...

Creamy Chicken and Wild Rice Soup features a base of chicken stock and cream. How can it not be good? Matthew Mead AP This past weekend, we took a visit to Walter’s Pumpkin Patch in Burns for the ...

Whether you're in the mood for something thick, creamy, and hearty, or a more brothy and light alternative, any of these ...

It's officially the worst part of winter. There are no holidays to look forward to, the sun hardly shines, the cold seems to be piercing. But hey, at least these days, January brings meaningful ...

Short on time? These canned chicken soups are made with whole cuts of chicken and hearty broth shoppers swear by.

Creamy Chicken and Wild Rice Soup is a comforting and satisfying soup, perfect for those chilly days. Our recipe combines the hearty goodness of wild rice with tender chicken and a rich, creamy broth ...