Antioxidants are one of the holy grails for marketers of a wide variety of food and supplemental products. For many, the term "antioxidant" has become synonymous through repetition with better health ...

This series of Special Features takes an in-depth look at the science behind some of the most debated nutrition-related topics, weighing in on the facts and debunking the myths. Share on Pinterest ...

” Antioxidants definition An antioxidant is a substance that neutralizes free radicals and prevents cell damage from oxidative stress. Antioxidants in Foods Diet and nutrition experts frequently ...

Green tea is full of antioxidants, which are compounds that help protect your cells from damage and can lower your risk for disease. Green tea’s antioxidant capacity is about 570-2,620 micromoles per ...