Note: The meat takes longer to cook when the beef broth is used, but there will be a lot less mess. From "Fondue and Hot Dips," by Joanna White. In a large bowl, combine olive oil, vinegar, salt, ...

I have a confession to make. I have eight fondue sets in my home. Yes, eight. Because fondue is awesome. Not only is dipping food into a pot of molten cheese and wine a really old way of eating ...

In a sauce pot place the butter at low heat till it melts .. once the butter melts add the flour and start to make what's called a roux this will help to thicken your cheese sauce . Once the butter ...

Whether you prefer cheesy, stringy fondue that's made for dipping pieces of perfectly crusty bread, bubbling oil ready for bits of steak, or decadent chocolate fondue that's fit for berries, cookies, ...

Family Dinner: Fondue, Steak, and Salad #shorts Time to stir, alert the family, toss the Caesar salad, slice the steak, and set the table! Gather around the fondue, keep stirring, and dig in! Grab my ...